FOOD

  • [Assorted Plate - Assortment menu -]

    • Appetizer platter

      Appetizer platter

      500 yen / 1 person ~
    • Raw ham and salami platter

      600 yen / 1 person ~
    • Assortment of meat appetizer

      Assortment of meat appetizer

      800 yen / 1 person ~

      Patty · raw ham · salami · chicken breast meat ham

    • Frit platter

      650 yen / 1 person ~

      Chicken wings Chicken fritted camembert Fries and fried potatoes

    • Assorted meat assortment

      Assorted meat assortment

      1980 yen / 2 ~ 3 people

      Beef loinage steak · sausage · thick bacon · fritz · warm vegetables

  • 【Samll Plate - small plate dish -】

    • Tomato salad

      400 yen
    • Ratatouille

      500 yen
    • Camembert Frit

      600 yen
    • Classic French fries

      600 yen
    • 2 salami

      650 yen
    • Raw ham

      650 yen
    • Bite Chocolat

      500 yen
  • 【Snack - snacks】

    • Mixed nuts

      350 yen
    • Vegetable Chips

      350 yen
    • pretzels

      350 yen
    • Homemade pickles

      400 yen
    • Olives marinated

      400 yen
    • Raisins

      400 yen
  • 【Cold Appetizers - cold appetizers -】

    • "Pate de Campagne" using southern plateau pig from Iwate Prefecture

      "Pate de Campagne" using southern plateau pig from Iwate Prefecture

      850 yen
    • Homemade tuna tuna from Mie prefecture and sashimi Konjac, Spring vegetable green salad

      Homemade tuna tuna from Mie prefecture and sashimi Konjac, Spring vegetable green salad

      750 yen
    • Smoke of Oku Miyako chicken (Iwate Prefecture) and balsamic and accent of tartar raw pepper of figs from Mie Prefecture

      Smoke of Oku Miyako chicken (Iwate Prefecture) and balsamic and accent of tartar raw pepper of figs from Mie Prefecture

      850 yen
    • Broiled whole bread of Ehime prefecture and cooked whole new onion Made with cold Mie Prefecture golden ginkgo truffle flavor

      Broiled whole bread of Ehime prefecture and cooked whole new onion Made with cold Mie Prefecture golden ginkgo truffle flavor

      900 yen
  • 【Warm Appetizers - Warm Appetizers -】

    • Ehime special homemade giant chicken with wheat and miso mustard (2 pcs)

      500 yen
    • Higo red chicken chicken frit original mix spice flavor (3)

      600 yen
    • Saute of scallops (Hokkaido) and potatoes with terrier anchovies

      Saute of scallops (Hokkaido) and potatoes with terrier anchovies

      900 yen
    • Mussels, clams, Aoji glue stuffed white wine in cocotte

      Mussels, clams, Aoji glue stuffed white wine in cocotte

      950 yen
  • 【Main - Main dish -】

    • Gurye enriched with balsamico sauce with lemon of Mido chicken from Iwate Prefecture

      Gurye enriched with balsamico sauce with lemon of Mido chicken from Iwate Prefecture

      1650 yen
    • Roasted shortwave beef thigh meat from Iwate Prefecture Turtle sauce with high aroma

      Roasted shortwave beef thigh meat from Iwate Prefecture Turtle sauce with high aroma

      2600 yen
    • Ehime prefecture sweet-mackerel pork minced cupinet wrapping citrus gas trick sauce

      Ehime prefecture sweet-mackerel pork minced cupinet wrapping citrus gas trick sauce

      1850 yen
    • Direct delivery from contract fishing port nationwide! Daily chef dish fish dish

      Direct delivery from contract fishing port nationwide! Daily chef dish fish dish

      1550 yen
    • Boy base of seafood (herb and saffron, fragrance of tomatoes)

      Boy base of seafood (herb and saffron, fragrance of tomatoes)

      1750 yen
    • Soba sauce with homemade sausage of southern japanehara pig from Iwate prefecture with saucy root

      Soba sauce with homemade sausage of southern japanehara pig from Iwate prefecture with saucy root

      1550 yen
    • Ehime Akane Japanese Beef Stewed Red Wine Burgundy Style

      Ehime Akane Japanese Beef Stewed Red Wine Burgundy Style

      2050 yen
    • Nagi Beef (Okayama) Roasted Thigh Me Red Wine Mustard Sauce

      Nagi Beef (Okayama) Roasted Thigh Me Red Wine Mustard Sauce

      2150 yen
  • 【Pan - Pan -】

    • French bread

      250 yen
    • butter

      150 yen
  • 【Cheeze - cheese -】

    • Two varieties of jersey ranch (Okayama) or co-operative school (Hokkaido) direct whim cheese

      850 yen
    • Assorted European-made cheeses assorted (with raisin pans and dried fruits)

      Assorted European-made cheeses assorted (with raisin pans and dried fruits)

      450 yen / 1 kind

      White mold · Blue mold · Hard · Wash · Shape (goat)

    • Camembert frit

      600 yen
  • 【Dessert - dessert -】

    • Variety of handmade ice cream pastry cheeses

      Variety of handmade ice cream pastry cheeses

      280 yen ~ / 1 kind

      Citrus · Pistachio · Muscat etc etc ...

    • Cacao 70% Bitter Gateaux Chocolat × scented pistachio ice

      680 yen
    • Hokkaido milk with Bran Mangier seasonal fruit

      680 yen
    • Ehime lemon and mousse flomage tarted with lemon sorbet

      Ehime lemon and mousse flomage tarted with lemon sorbet

      850 yen